Sour Chilli potato & sweet turmeric paneer (Veg). To make this chilli potato recipe, potatoes need to be crisp fried and then tossed in sweet sour chilli sauce. Alternately for a better healthier option, they can also be grilled or pan roasted and added to. Chilli potato recipe with step by step pics.
Easiest Chilli Potatoes Recipe in the world!
It's super tasty!!!give it a try! by Tasty Treazure royalty free music; Artist:Nicolae Heidlas. chilli sauce recipe. having said that, potatoes can also be deep fried with besan batter to prepare potato fritters and later sautéed with chilli gravy sauce. furthermore, some important tips and.
Spicy and sour shredded potatoes (TudouSi) is a humble and basic Chinese stir-fry dishes.
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To make this chilli potato recipe, potatoes need to be crisp fried and then tossed in sweet sour chilli sauce. Alternately for a better healthier option, they can also be grilled or pan roasted and added to. Chilli potato recipe with step by step pics.
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Ingredients requirements - Sour Chilli potato & sweet turmeric paneer (Veg):
- You need for Dried chilli potato.
- Provide 8-10 for small white potatoes.
- Prepare - Cobram garlic & rosemary olive oil.
- Need 1/2 - white onion.
- Provide 1/2 - red onion.
- Provide 5-6 cloves for Garlic.
- Require of Salt.
- Require for Paprika.
- Prepare of Dried chilli.
- Give of Coriander powder.
- Give Ground ginger.
- Provide of Tarragon.
- Prepare - Cinnamon.
- Require - Nutmeg.
- Prepare - Allspice.
- Need Juice of 1/2 lime/lemon.
- Prepare Sweet turmeric paneer.
- Require Cobram garlic and ginger olive oil.
- Prepare 1/2 white onion.
- Need 3-5 tbsp for raw sugar.
- Require 1/2 tbsp cinnamon.
- You need 1/2 tbsp - nutmeg.
- Require for Turmeric (2 tbsp).
- Need - Lemongrass.
- Prepare 1 can of coconut cream.
- You need - Couple of squeezes of lime.
- You need 400 g for paneer.
Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires. Put the chilli into an ovenproof dish. Like Paul McCartney and Kanye West, "potatoes" and "chilli" are two individually brilliant things Chilli should be a one-bowl meal: no avocado side salad.
Sour Chilli potato & sweet turmeric paneer (Veg) start cooking:
- DRIED CHILLI POTATO: Peel, cut, boil & strain potatoes.
- Add oil to pan and heat (I use Cobram olive oil; it's good &, not cut with any vegetable or damaging oils).
- Add garlic and bring to sizzle.
- Add white onion (1/2) then red onion (1/2) and stir/toss.
- Add potatoes & salt, mixing slowly to avoid crushing soft potatoes for about a minute.
- Add paprika, dried chilli, coriander powder, ground ginger, tarragon, cinnamon, nutmeg & allspice them mix gently and let fry (turn on your oven to 180° and line your tray with foil and let it heat up in the oven).
- As the mix browns (the potatoes might be pretty soft) add some lime juice and let cook for a few more minutes.
- Pop the potatoes from the pan into the tray and turn up your oven to about 250° and let bake for about 10mins or until desired (best to check every 5-6 minutes just in case, it burns quickly).
- SWEET TURMERIC PANEER: Add oil & bring to heat.
- Add white onion, cinnamon, sugar, nutmeg, turmeric & lemongrass; cook til soft.
- Add coconut cream and stir till silky, add paprika and stir in then let simmer on low heat for a few minutes before adding in a couple of squeezes of lime.
- Add paneer and let cook on low for about 5-10 minutes (allows paneer to soften as well as thickening up the curry).
- Can serve with side salad and/or rice, bread, naan etc (fyi the serving size in the image is pretty generous).
And no serving the sour cream, cheese etc. Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. To make restaurant-style honey chilli potatoes, cut the potato fingers evenly. Make sure you use wok for cooking this dish as it gives enough scope for the sauces to properly coat the potatoes. Chilli Potatoes is an adaptation of a Chinese recipe and makes for a terrific snack or appetizer Turn off the heat and spoon the chilli potatoes onto a serving platter.
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