Veg keema paratha. Hey guys today im sharing vegetable keema paratha recipe with you guys. this recipe is very yummy and spicy recipe so do try this and tell me in the comment. Parathas stuffed with spices and soya granules are not only tasty to eat but are also packed with protein. Just prepare these parathas and serve them with.

Veg keema paratha Boil enough water and soak the soya. Stuffed Keema Paratha is a crispy North Indian delicacy which can be loved by several mutton lovers all over the world. This stuffed paratha delight is stuffed with garlic, ginger and minced meat which.

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Hey guys today im sharing vegetable keema paratha recipe with you guys. this recipe is very yummy and spicy recipe so do try this and tell me in the comment. Parathas stuffed with spices and soya granules are not only tasty to eat but are also packed with protein. Just prepare these parathas and serve them with.

Alright, don't linger, let's approach this veg keema paratha formula with 16 materials which are absolutely easy to find, and we have to process them at the very least through 4 actions. You should shell out a while on this, so the resulting food could be perfect.

Ingredients requirements of Veg keema paratha:

Give 1 cup chopped cabbage.
You need 1 cup chopped onion.
Provide 1/2 cup - chopped capsicum.
Need 250 gms for paneer.
You need 100 gms for cheese.
Provide 6-10 cloves for Finely chopped Garlic.
Give to taste Salt.
Give 2 tbsp for Kasoori methi.
Provide 2 tbsp for Green chilli paste.
You need 1 tbsp of Turmeric powder.
Need 1 tsp Roasted coriander and saunf powder.
Give 1 tbsp - cumin powder.
You need 2 cups for Wheat flour to make rotis.
Provide As required - Oil / butter for frying.
Require As required Curd, ketchup, green chutney for serving.
Require As per taste of Pickled onions.

Hi Susan, yes, you can make keema paratha or other parathas I have posted on the blog.precook it Hiya, I just wanted to know how long this keema paratha will take to cook as I am cooking this on. Mughlai Keema Paratha is a classic recipe of street food found on the streets of Bengal of a stuffed paratha with a layer of egg and spicy mutton keema wrapped to make a. Keema Paratha Recipe, How To Make Keema Paratha Recipe. keema paratha is the tastiest paratha I have ever eaten and by following your blog I am going to try to cook my own. please check. The stuffed keema paratha is pretty simple to make.

Veg keema paratha steps:

In a bowl mix all vegetables and spices together and make a filling for paratha..
Now make thick roti from a wheat flour dough and stuff the mixture and roll out a thick paratha..
Now take a pan and cook it from both side untill crispy and nice golden. You can use oil or butter as per your choice..
Serve it with pickled onions, green chutney, ketchup & curd..

First make the keema filling by heating a pan and adding the oil. Once the oil is heated add the cumin seeds and onions and fry till translucent. Keema Paratha - It's Very Filling! Keema Paratha has been one of my favourites for a long time. I can't remember when I first had it, but I always get pulled towards it, whenever I see it on the menu.

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