Chocolate Roll and Bacon-Cheese Roll. Learn how to make delicious home made cheese and bacon rolls with this simple recipe. These are one of my favourites to pick up at the local bakery, but. Cheese and Bacon Rolls that are not only TOPPED but also STUFFED with bacon and cheese!
But better - because these Cheese and Bacon Rolls are topped AND stuffed with cheese and bacon!
Bacon Cheddar Cheese Ball is a giant ball of cream cheese and cheddar rolled around in bacon.
It's the perfect snack to serve for parties, holiday gatherings, tailgating, wine and cheese parties, and more.
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Learn how to make delicious home made cheese and bacon rolls with this simple recipe. These are one of my favourites to pick up at the local bakery, but. Cheese and Bacon Rolls that are not only TOPPED but also STUFFED with bacon and cheese!
Alright, don't linger, let's approach this chocolate roll and bacon-cheese roll formula with 12 components which are definitely easy to have, and we have to process them at the very least through 6 measures. You should invest a while on this, so the resulting food could be perfect.
Composition - Chocolate Roll and Bacon-Cheese Roll:
- Give 260 grams all purpose flour.
- Need 3 grams - active dry yeast.
- Give 2 of eggs.
- Give 90 grams warm milk ↔ about 115 F.
- You need 30 grams for granulated sugar.
- Provide 2 grams - salt.
- Require 30 grams butter (unsalted butter) room temperature.
- Prepare 3 grams for cocoa powder.
- Require of Chocolate chips.
- Need 2 tablespoons of bacon, crumbled into small pieces (can be replaced smoked beef).
- Need 3 tablespoons cheddar cheese, grated.
- Prepare 2 teaspoons chives / green onion, thinly sliced.
Hope everyone had a great Christmas! Now it's time to bring in the New Year. Eat your cheese and bacon bread rolls topped with a fried egg, or warmed with a little butter or avocado. The options are endless, even use them as your low-carb hamburger bun replacement!
Chocolate Roll and Bacon-Cheese Roll how to cook:
- Mix warm milk with sugar, stirring until the sugar dissolves. Sprinkle yeast. Wait until it looks frothy, about 5 minutes. Pour the yeast liquid in the mixer bowl, add flour and eggs. Attach the dough hook and turn the mixer on to the lowest speed and mix until flour is incorporated, scraping down the sides of the bowl as necessary.Add salt and then butter. Knead until smooth and elastic (window pane stage)..
- Take half of the dough, round it, place it in another bowl and cover it with a cling wrap or clean napkin. I call this dough as plain dough..
- Add chocolate powder to the remaining dough in the mixer bowl. Knead again until the chocolate incorporated. Round the dough. Cover the bowl with a cling wrap or clean napkin. I call this dough as chocolate dough..
- Take the white dough, roll it out to get rectangle shape (about 7 inch length). Mix the bacon, cheese and chives and sprinkle over the dough. Press them. Role up dough and pinch edge together to seal. Cut into 6 slices. Put each of them in a cupcake liner. Cover and let rise until dough is doubled..
- Take the chocolate dough, roll it out to get rectangle shape (about 7 inch length). Sprinkle the chocolate chip over the dough. Press them. Role up the dough and pinch edge together to seal. Cut into 6 slices. Put each of them in a cupcake liner. Cover and let rise until dough is doubled..
- Meanwhile preheat the oven to 350 F. When the dough doubled in size, bake for 10-12 minutes..
For more cheesy snacks check out our Low Carb Bacon and Sour Cream Muffins or our Keto Cheese. These fluffy rolls are a favorite of numerous children throughout Australia. The dough is sprinkled with bits of bacon and cheese, then baked in an oven until the cheese melts and the rolls are golden in color. Spinach Roll Cake with Cream Cheese filling Citra's Home Diary. These are the absolute best homemade chocolate rolls recipe ever.
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