Sweet Potato Chipotle Chili.
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Ingredients requirements for Sweet Potato Chipotle Chili:
- Give for Ingredients.
- Need 2 tbsp olive oil.
- Prepare 1 tbsp butter.
- You need 2 - Sweet potatoes.
- Require 1/2 of red onion.
- Provide 1/2 - yellow onion.
- You need 1/2 of red pepper.
- Give 6 clove of garlic.
- Give 4 cup for broth (chicken or veggie).
- Prepare 2 can of black beans (rinsed and drained).
- Prepare 1 cup for quinoa.
- Require 3 for Chipotle peppers.
- Give 1 adobo sauce from canned Chipotle peppers.
- Need 1 1/2 can - diced tomatoes with juice.
- Need 1/2 can - Green chiles.
- Require 1/2 tbsp of dried Chipotle flakes.
- Require 1 1/2 tsp for ground cumin.
- You need 1 tbsp chili powder.
- Give 1 1/3 tsp of paprika.
- You need 2 tsp of ground cinnamon.
- Prepare 1 tbsp - salt(to taste).
- Provide 3 tbsp of lime or lemon juice.
- Give crema.
- Give of avocado, sliced.
Sweet Potato Chipotle Chili instructions:
- In large heavy bottom pot, heat olive oil and butter. Sautee cubed sweet potatoes, chopped onion, and red pepper until soft-about 15 minutes..
- Add garlic, all ground and dried spices, broth, and uncooked quinoa to pot. Mix well..
- Add black beans, green chili's, diced tomatoes, chopped chipotle peppers with adobo sauce, and mix well. Bring to a boil and then lower to a simmer and cover for 20 minutes, until quinoa is soft. Allow chili to simmer until desired consistency is reached..
- Mash 1/4 of sweet potato cubes to enhance consistency. Pour in lime or lemon juice and remove from heat. Add salt to taste..
- Spoon into bowl and garnish with avocado slices and large spoonful of crema!.
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