Santa Fe Stuffed Peppers.
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Composition for Santa Fe Stuffed Peppers:
- Need 1 lb for ground turkey.
- You need 1 medium onion, chopped.
- Need 3 clove garlic, minced.
- Provide 1 can red beans with chili seasoning, drained.
- Prepare 1 can - salsa-style fire roasted tomatoes.
- Require 1 packages for Simple Truth Organic Red quinoa and brown rice (frozen).
- Need 1 tbsp for chili powder.
- Need 2 tsp for ground cumin.
- Prepare 6 tbsp for mild taco sauce.
- You need - salt and pepper.
- Provide 4 oz pepperjack cheese, shredded, divided.
- Require 4 large - red, yellow or orange peppers.
Santa Fe Stuffed Peppers step by step:
- Prep peppers by cutting off top and removing stems, seeds and membranes. Boil water and submerge peppers for 3 minutes. Set aside. Preheat oven to 350..
- Brown turkey, onion and garlic. Add beans, tomatoes and rice/quinoa mix, taco sauce and spices and stir together thoroughly. Let simmer 7-10 minutes then stir in half the cheese..
- Place peppers in 2 qt baking dish and stuff with meat mixture. Top with remaining cheese and taco sauce. Bake 15 minutes til cheese is browned and bubbly..
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