Stuffed Peppers. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Green peppers stuffed with ground beef and rice and topped with a seasoned tomato sauce.

Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper.

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Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Green peppers stuffed with ground beef and rice and topped with a seasoned tomato sauce.

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Ingredients requirements - Stuffed Peppers:

Give 2 Bell peppers.
Require 1 lb - Ground beef.
You need 1/2 cup Quinoa.
Prepare 1 cup for Shredded sharp cheddar cheese.
You need 1 tbsp for Olive oil.
Give 1/2 can Black beans.

Choose from a range of fillings, including meat and vegetarian options. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.

Stuffed Peppers instructions:

Preheat oven to 375.
Cut peppers in half, clean out seeds.
Lay on cookie sheet and brush inside and outside with olive oil.
Bake until tender.
Brown ground beef. Season with salt and pepper to taste.
Mix cooked quinoa into ground beef along with black beans.
Scoop mixture evenly into peppers.
Top with cheese.
Bake until cheese is melted.

Stuffed peppers can be made with a variety of ingredients. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. I have cheese stuffed peppers, Italian style, stuffed pepper soup and more. That moment when you cut into these Stuffed Peppers and the cheesy, flavour loaded juicy beef and rice Mexican filling.

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