Stuffed peppers. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Green peppers stuffed with ground beef and rice and topped with a seasoned tomato sauce.

Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper.

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Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Green peppers stuffed with ground beef and rice and topped with a seasoned tomato sauce.

Stuffed peppers cuisine is really a dish that's classified as an easy task to make. through the use of elements that exist around you quickly, you may make it in simple actions. You may make it for family or friends events, and it could be offered at numerous formal situations possibly. I am certain you will see lots of people who just like the Stuffed peppers dishes that you simply make.

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Ingredients for Stuffed peppers:

Provide 4 of red bell peppers.
Need 1 tbsp - olive oil.
Give 1 onion, diced.
Need 1 small carrot, diced.
Give 1/2 shallot, minced.
Give 2 clove for garlic, minced.
Require 5 oz - cherry tomatoes, quartered..
You need 1 lb - lean ground beef - or - 12 ounces vegetarian crumbles.
Prepare 2 can 15 ounces, each, tomato sauce.
You need 3/4 cup for quinoa.
Provide 1 cup - water.
Provide 1 tsp of oregano.
Prepare 1 tsp for basil.
Prepare 1/2 tsp for ground cumin.
Require 1/2 tsp - chili powder.
Give 1/2 tsp - crushed red pepper.
Give 1/4 tsp black pepper.
You need 1/4 cup shredded parmesan cheese.

Choose from a range of fillings, including meat and vegetarian options. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.

Stuffed peppers how to cook:

Bring to a boil a small stock pot of water. Cut peppers in half and scoop out seeds and ribs. Add to boiling water and boil 3 minutes. Drain and rinse in cool water..
After draining pot, heat olive oil. Add onion, carrot, shallot, garlic, and tomatoes. Cook until vegetables are tender..
Add vegetarian crumbles or beef and cook until brown. Drain, if necessary..
Add quinoa, water, tomato sauce, and seasonings. Bring to a simmer, covered, and cook 15-20 minutes or until quinoa is done..
Meanwhile, preheat oven to 350°. Spray 9x13 pan with non stick cooking spray and place peppers inside..
When quinoa mixture is cooked, spoon it into the peppers. Sprinkle with cheese and bake 20 minutes..

Stuffed peppers can be made with a variety of ingredients. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. I have cheese stuffed peppers, Italian style, stuffed pepper soup and more. That moment when you cut into these Stuffed Peppers and the cheesy, flavour loaded juicy beef and rice Mexican filling.

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