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Quinoa and Prawn Fritters It's similar to tofu in my mind; it works in most dishes but it's rarely a star on it's own. So, knowing that I would be swimming in zucchini yet again this week- I got. These healthy spaghetti squash fritters are a fun way to use this low-calorie fall veggie.

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Ingredients for Quinoa and Prawn Fritters:

Need 6 of spring onions, sliced.
You need 100 grams of pre cooked quinoa.
Require 1 - courgette, grated.
Give 1 of green chilli finely chopped.
Provide 300 grams for prawns, chopped up.
Prepare 75 grams of plain flour.
Give 1 tsp of hot smoked paprika.
You need 1 tsp of fish sauce.
Give 1/2 tsp for turmeric.
Prepare 1 - egg, whisked.
Require 1-2 tbs for oil.
Require to taste of Salt and pepper.
Prepare Sweet chilli sauce.

Looking for a quick and healthy snack to whack together? These crispy quinoa fritters pack a lot of flavor, thanks to lots of scallion and cilantro. Golden brown quinoa fritters from Susan Feniger and Mary Sue Milliken have Mexican flair from Cotija cheese mixed into the dough and a side of salsa. Our Healthy Living Pea & Quinoa Fritters are lively and bold, with notes of citrus and mint providing a complex and engaging flavor.

Quinoa and Prawn Fritters making process:

Put all of the ingredients into a large bowl, combine until all merged together.
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Heat a large pan with oil, I’ve used coconut oil. Take out 2 small tablespoons of the mixture make it into a tight ball in your hands. Then add it to the pan! Squash it down so they are flat! Now here’s the tempting part! Don’t try and turn them over too soon !.
You need to wait for them to be crisp on the underside otherwise they will break up! A good 3 minutes depending on the heat of the pan! Now turn over!.
Make sure both sides are done and them lift them out and let them drain and kitchen paper to let the fat drain off!.
Enjoy I served mine with bought sweet chilli sauce! Of course home made chilli sauce is better !.

Prepare yourself for some compliments when you break out our Pea & Quinoa Fritters recipe. Quinoa and White Bean Fritters: A Gluten Free Vegetarian Recipe. Quinoa and White Bean Fritters are a fun gluten free vegetarian appetizer or entree. I've been experimenting with quinoa (pronounced keen-wah) a good deal of late, and this Quinoa and White. This quinoa corn fritters are made with egg and green onion cooked in coconut oil and a fun way to change up your side dish.

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