SouthWestern style quinoa stuffed peppers. Bell peppers can be stuffed with just about anything, but this version of stuffed peppers is protein-packed, gluten-free, and even vegan. if you omit the cheese. The filling — made with canned black beans, corn, and quinoa — gets cooked with Southwestern spices, and is right at home inside sweet. These Southwestern Turkey Stuffed Peppers are filled with quinoa, black beans, roasted corn These Southwestern turkey stuffed peppers have a generous helping of fiber, protein, potassium, iron Stuffed peppers - what a wholesome great classic!
Stuffed Peppers is what I grew up on.
They were on my mom's weekly dinner menu.
Stuffed with a delicious, mildly-spiced meat mixture, my.
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Bell peppers can be stuffed with just about anything, but this version of stuffed peppers is protein-packed, gluten-free, and even vegan. if you omit the cheese. The filling — made with canned black beans, corn, and quinoa — gets cooked with Southwestern spices, and is right at home inside sweet. These Southwestern Turkey Stuffed Peppers are filled with quinoa, black beans, roasted corn These Southwestern turkey stuffed peppers have a generous helping of fiber, protein, potassium, iron Stuffed peppers - what a wholesome great classic!
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Ingredients requirements for SouthWestern style quinoa stuffed peppers:
- Provide 3 cup of cooked quinoa.
- Provide 4 oz - diced green chiles.
- Prepare 1 cup for corn kernals.
- Provide 1/2 cup for black beans.
- You need 1/2 cup for diced tomatoes.
- Provide 1/2 cup - shredded pepperjack cheese.
- You need 1/4 cup - crumbled feta cheese.
- You need 3 tbsp fresh chopped cilantro.
- Require 1 tsp cumin.
- Require 1/2 tsp for onion powder.
- You need 1 tsp for garlic powder.
- Prepare 1/2 tsp chili powder.
- Provide 6 for bell peppers.
- Prepare salt and pepper.
Sweet bell peppers, stuffed with southwestern goodness. This incredibly versatile dinner can be customized for vegetarians, vegans, and But I mean baked stuffed peppers, dinner style. Filled with rice (or, in this case, quinoa), protein (in this case, black beans) and tons of flavor (in this case, yes). These protein packed peppers are so easy to put together and perfect for busy Since I will always have a soft spot for Mexican food, I landed on these Southwest stuffed peppers as another option to the above Mediterranean ones.
SouthWestern style quinoa stuffed peppers process:
- Preheat oven to 350°F..
- Cut the tops off your peppers and core them..
- Mix the rest of the ingredients together..
- Fill each pepper with the mixture..
- Bake for 25 to 30 minutes..
- Serve immediately..
The stuffed peppers however I was not a fan of, sorry mom! It was like a big chunk of meatloaf stuffed inside a green bell pepper. Over the years I have been on a mission to update that Stuffed Pepper recipe and I think I nailed it with these Southwestern Turkey Quinoa Stuffed Peppers. Southwestern Quinoa Stuffed Peppers are a flavorful and fantastic choice if you're searching for healthy vegetarian stuffed peppers without rice. Southwestern Quinoa Stuffed Peppers were a surprisingly easy and satisfying meal.
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