Smoked salmon, pea and feta fritatta. Top chef Mark Sargeant shows how to whip up a delicious frittata in minutes using British Lion eggs. This quick and easy recipe is a great source of protein. Serve this smoked salmon frittata for a simple supper.
Add the peas to the pan for the final minute of cooking time.
Drain the vegetables, run under cold water, then slice the potatoes.
Divide the sliced potatoes and peas equally among the muffin holes, top with the smoked salmon and pour over the egg mixture. fresh dill, smoked salmon, English cucumber, feta cheese.
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Top chef Mark Sargeant shows how to whip up a delicious frittata in minutes using British Lion eggs. This quick and easy recipe is a great source of protein. Serve this smoked salmon frittata for a simple supper.
Alright, don't linger, let's approach this smoked salmon, pea and feta fritatta formula with 6 elements which are surely easy to acquire, and we have to process them at the very least through 3 tips. You should commit a while on this, so the resulting food could be perfect.
Ingredients requirements Smoked salmon, pea and feta fritatta:
- Give 5 for eggs.
- Give 150 g for smoked salmon.
- Give 80 g - feta cheese.
- Give Cup of frozen peas.
- Provide - Small chopped onion.
- Provide of Olive oil.
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Smoked salmon, pea and feta fritatta start cooking:
- Fry onion gently in olive oil. Add peas when softened.
- Beat eggs in a jug. Add to pan. Mix a little with a fork. Chop salmon and throw it in, mix a little again. Then crumble in the feta. Cook for about 5-6 minutes.
- Turn on the grill and finish it off under. It will rise and be light and fluffy. Leave to rest a bit on a wire rack. Enjoy 😁.
This simple and delicious smoked salmon frittata recipe is quick and easy to prepare. We are going to create the recipe from scratch. The nutrition facts provided are for the frittata only, garnishing. This Smoked Salmon Frittata is light, fluffy, and perfect for brunch! Mother's day is right around the corner, and if your family is anything like mine, that means taking the time to honor the (AMAZING) woman who gave you life.
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