Mixed Veg Biriyani.
How are you currently at the moment ?, I just desire you're nicely and joyful generally. through this web site I will introduce the recipe for cooking Mixed Veg Biriyani that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Mixed Veg Biriyani food is in great demand by lots of people, and tastes good also, would make all of your household and friends You like it probably.
Mixed Veg Biriyani cuisine is really a dish that's classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Mixed Veg Biriyani dishes you make.
Alright, don't linger, let's practice this mixed veg biriyani formula with 15 materials which are absolutely easy to receive, and we have to process them at the very least through 5 methods. You should shell out a while on this, so the resulting food could be perfect.
Ingredients of Mixed Veg Biriyani:
- Need 2 cups for of winter veggies cut into small pieces.
- Need Handful for ~ a handful of soya chunks soaked in water.
- You need 1 of Onion cut into length wise.
- Need 2tsp - chopped garlic.
- Require 2tsp - grated ginger.
- Provide 1tbsp - chopped mint leaves.
- Provide 1/2 tsp - red chilli powder.
- Need 1tsp of sabut jeera.
- Prepare to taste for ~ salt.
- Need 1 1/2 cup of basmati rice soaked in water for 1/2 hour.
- Require 1/2 tsp of turmeric.
- Provide 2 tbsp - ghee or refined oil.
- You need - ~ sabut garam masala like Kali mirch,laung, elaichi, dalchini.
- You need 1 of tejpata.
- Provide 1 cup - fresh dahi.
Mixed Veg Biriyani instructions:
- Heat ghee in a pan. Add 1 tej pata and sabut garam masala. Fry 2 min in med heat..
- Then add chopped garlic and fry till the rawness goes. Add onions and fry till golden brown..
- Now bring the masala to one side of the pan and add zeera and let it splutter..
- Add a little water and fry. now add dahi, turmeric,salt and fry and add the cut Veggies, soya chunks. Cover and cook till half done..
- Add soaked rice and water.Cover and cook till done. Put the grated ginger and mix well. Garnish with mint leaves. Biriyani is ready to serve. Thanks ☺.
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