Superb Winter Melon and Bacon Potage Soup.
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Alright, don't linger, let's practice this superb winter melon and bacon potage soup menu with 9 elements which are undoubtedly easy to find, and we have to process them at the very least through 6 actions. You should invest a while on this, so the resulting food could be perfect.
Composition - Superb Winter Melon and Bacon Potage Soup:
- You need 300 grams - Winter melon.
- You need 1/2 - Onion.
- Need 2 tbsp - Butter.
- Require 500 ml for Milk.
- Require 2 tbsp of Heavy cream.
- Provide 6 of sheets Bacon (thinly sliced).
- Provide 2 for Soup stock cubes (consommé).
- Provide 1 dash of Salt.
- Provide 1 - Parsley (chopped).
Superb Winter Melon and Bacon Potage Soup instructions:
- In a pot, boil water with a pinch of salt. When it comes to a boil, add the winter melon and cook for 10 minutes. Strain to remove water off of the winter melon..
- Heat the pan on medium heat, add butter (2 tablespoons), chopped onions, and a pinch of salt and saute until the onion becomes clear..
- Using the same pan, after removing the onion, cook bacon (cut into 1cm width) on medium heat until slightly browned..
- Blend the winter melon from step 1, the onion from step 2, milk and cream in a blender. Put it back into the pot, add consommé cubes and warm it on low heat making sure not to burn it..
- When the soup has warmed up, add bacon from step 3, and the dish is ready..
- Garnish with as much parsley as you want! This soup is also great chilled in the hot summertime..
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