Tsukune Winter Melon Soup.
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Tsukune Winter Melon Soup cuisine is really a dish that's classified as an easy task to make. through the use of resources which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Tsukune Winter Melon Soup dishes that you simply make.
Alright, don't linger, let's course of action this tsukune winter melon soup formula with 13 components which are undoubtedly easy to acquire, and we have to process them at the very least through 5 actions. You should devote a while on this, so the resulting food could be perfect.
Ingredients requirements Tsukune Winter Melon Soup:
- Require 1/4 Winter melon.
- Need 200 grams - Ground chicken thigh.
- Require 8 - Kumquats (or eggs) (optional).
- Prepare 20 grams of Ginger.
- Require "A" seasonings.
- You need 2 grams Salt.
- Require 5 grams Katakuriko.
- You need 1 grams White pepper.
- Require "B" seasonings.
- Provide 4 grams Salt.
- Need 1 tbsp - Cooking sake.
- Prepare for Toppings:.
- Need 1 Ginger.
Tsukune Winter Melon Soup start cooking:
- Thickly cut the winter melon..
- Mix the ground chicken thigh with the "A" seasonings..
- Form Step 2 into round balls..
- Boil in 500 ml of water..
- Add the winter melon and the "B" seasoning ingredients. It's done when the winter melon is translucent..
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