Beef and Cabbage Stew. Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew. This Beef Cabbage Stew is hearty, comforting and makes a perfect meal with crusty bread. It is packed with lots of flavors to warm you up!
Trying to use the surplus of cabbage from my garden, this hearty stew was delicious even in the hot summertime.
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How to Make Corned Beef and Cabbage.
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Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew. This Beef Cabbage Stew is hearty, comforting and makes a perfect meal with crusty bread. It is packed with lots of flavors to warm you up!
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Ingredients requirements Beef and Cabbage Stew:
- Provide 750 g - Beef Short Rib.
- Require 4 tbsp - oil.
- Provide 1 - onion chopped.
- You need 1 - green pepper chopped.
- Prepare 1 clove garlic chopped.
- Prepare 1 - chilli.
- Provide 400 ml - chicken stock.
- Prepare 1 tsp of turmeric.
- Provide 1 tsp salt.
- Give 1 tsp for freshly ground black pepper.
- Provide 0.5 for cabbage shredded.
- Need 4 of medium potatoes peeled and cut Into quarters.
- Provide 2 tbsp for worcestershire sauce.
Like all of my recipes, this slow cooker beef and cabbage stew is wonderfully Paleo. It's full of protein and veggies and flavors that keep the carbs extremely low and I particularly love recipes with beef in the slow cooker, like this one. You can't get beef more tender than when you cook it in a slow cooker. This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization.
Beef and Cabbage Stew making process:
- Cut the meat into pieces. Then in a large pot on high heat, brown the meat using the oil. You might have to do this in 2 batches. When done set the meat aside..
- In the same pot brown the onion, green pepper and chilli..
- Now put the meat back in and add the stock. Cook covered on a medium heat for 70 minutes. Stirring occasionally. Add water if needed, I didn't need to add water at this point. Please note that this is not a watery or saucy stew..
- Add the potatoes, cabbage and Worcestershire sauce. Cook for 40 minutes, stirring every 4-6 minutes. Add some water if needed. I added 125ml of water. Turn up the heat by 1 for the last 5 minutes, remember to stir more often..
- Serve with rice..
If you're one that struggles to work vegetables into your diet (isn't that pretty much all of us?) you're going to love this Beef and Cabbage Stir Fry. How To Make Corned Beef and Cabbage Soup. Thanks for a corned beef and cabbage recipe my family might actually eat! I'm the only Irish person in the house, my I changed it a little bit - adding some butternut squash and a turnip to mimic the colors of the veggies already going on in the stew. Beef & Cabbage Stew is a hearty dish that's perfect for warming you up on cold nights!
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